There is a lot to do in 10 days on the Spanish coast. Especially when the weather is not so good, there is plenty of time to look for good local products, really fresh fish and tasty meat, at the markets in the surrounding area and to prepare various things also in the simple, home kitchen. To enjoy outside barbecue and especially, under the open sky, with a glass of ice-cold rosé and a view of the stormy surf…
5. September 2013